Simple Way to Prepare Ultimate Pointed gourd fry

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Pointed gourd fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pointed gourd fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pointed gourd fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pointed gourd fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pointed gourd fry estimated approx 30 min.
To begin with this recipe, we must first prepare a few components. You can have Pointed gourd fry using 17 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Pointed gourd fry:
- 3 tbsp oil
- 1/4 tsp mustard seeds
- 1 tsp urad dal
- 5-6 Curry leaves
- 1 chopped onion
- 1/4 tsp turmeric powder
- to taste Salt
- Velluli karam podi/Masala Powder
- 2 tsp coriander seeds
- 2 tsp urad dal
- 2 tsp chana dal
- 1 tsp cumin seeds
- 2 tsp Peanuts
- 2 tsp sesame seeds
- 5 red chilli
- 15 garlic pods
- 1 tsp grated coconut
Steps to make Pointed gourd fry
- Dry roast all the ingredients given for vellulikaram. Grind all the items except garlic first and then add garlic, grind it to coarse powder. Set aside.



- In a pan, oil, mustard seeds, urad dal,curry leaves and let it splutter. Then add chopped onion,turmeric, salt and saute until golden brown.

- Cut the tindora into slices lengthwise or circle shaped. Add it to the pan and cook it for 15 mins or until it turns soft on low flame by closing it with a lid.


- Once it is cooked nicely, add the ground masala powder and mix well. Now the tasty tindora fry is ready.


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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Pointed gourd fry. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!