Step-by-Step Guide to Make Perfect Burger Steak

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Perfect Burger Steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Burger Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burger Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Burger Steak estimated approx 1:00 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Burger Steak using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Burger Steak:
- burger patties
- 1/4 cup oil
- 2 tablespoons vegan butter
- 1/4 cup chopped onion
- 1/3 cup all-purpose flour
- 1/2 cup beef stock/brown gravy mix
- 2 1/2 cups water
- 1/2 teaspoon course sea salt
- 1/4 teaspoon black pepper
Instructions to make Burger Steak
- Preheat oil on a nonstick pan over medium heat. Sear the BURGER PATTIES until evenly browned on both sides. Set aside.
- 2. In the same pan, add the vegan butter and sauté the onions until translucent.
- 3. Remove the pan from the flame and add all-purpose flour, stirring immediately and thoroughly to make a roux. Bring back the pan to low fire, add seasoning, water, salt, and pepper.
- 4. Increase temperature and bring to a boil, stirring constantly until desired consistency is achieved. Serve on top of burger patties. Best enjoyed with steamed rice/mashed potatoes
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So that is going to wrap it up for this special food Recipe of Quick Burger Steak. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!