Easiest Way to Make Any-night-of-the-week Fried Ground Fish
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Fried Ground Fish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried Ground Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Ground Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fried Ground Fish using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Fried Ground Fish:
- 300 g minced fish
- 1 egg
- 1 tsp cooking oil
- 1 pinch salt
- Dash white pepper
Steps to make Fried Ground Fish
- Add pepper and salt into the fish and mix it well.
- Form into circle. Then heat pan and add oil.
- Fry it in low flame until goden brown. Remove and and let it cool a while.
- Beat egg thes dip it then fry again until egg is cooked.
- Serve.
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So that's going to wrap it up for this exceptional food Recipe of Homemade Fried Ground Fish. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!