Recipe of Any-night-of-the-week Besan appam(gabgola)
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Favorite Besan appam(gabgola). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Besan appam(gabgola), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan appam(gabgola) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Besan appam(gabgola) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Besan appam(gabgola) estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Besan appam(gabgola) using 4 ingredients and 2 steps. Here is how you can achieve that.
It's southindian recipes and mainly made with suji flour but I changed its ingredients and try to making something different and healthy....it's one type of bhujiya but made with less oil....specially I made for my mother 🙂
Ingredients and spices that need to be Get to make Besan appam(gabgola):
- 1 cup Gram flour or besan 1 cup
- Coriander +salt+baking soda
- 50 ml water+1 spoon lemon juice
- 2 spoon oil
Instructions to make Besan appam(gabgola)
- Mix gram flour,coriander baking soda and lemon juice and water
- Then put in to appam tva and cover it for 2-3 minutes
And then serve with any liquid and enjoy healthy and tasty food.
While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for the family without the need to accomplish too horribly much heavy cooking at the approach.
So that's going to wrap this up for this special food Recipe of Homemade Besan appam(gabgola). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!