Recipe of Homemade Best Strawberry Poke Cake

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Quick Best Strawberry Poke Cake. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Best Strawberry Poke Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Best Strawberry Poke Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Best Strawberry Poke Cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Best Strawberry Poke Cake using 16 ingredients and 6 steps. Here is how you can achieve it.
Strawberry Poke Cake is made with white cake mix, white chocolate strawberry sauce, strawberry pie filling, and fluffy whipped cream. You won't have any leftovers!!
Ingredients and spices that need to be Prepare to make Best Strawberry Poke Cake:
- 1 box (15.25 oz) white cake mix (plus ingredients to prepare the mix)
- Ingredients usually called for the cake mix:
- 3 eggs whites
- 1 cup water
- 1/3 cup vegetable oil
- Strawberry White Chocolate Mixture:
- 14 oz sweetened condensed milk
- 3/4 cups white chocolate chips
- 1 package (3 oz) JELL-O strawberry flavor gelatin
- 1/4 cup warm water
- Other ingredients:
- 2 cans (21 oz) each) strawberry pie filling
- 2 cups heavy whipping cream (full fat and cold)
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 10-15 fresh strawberries (sliced)
Instructions to make Best Strawberry Poke Cake
- Preheat oven to 350F.
Grease and sprinkle with flour a 9-x-13 inch cake pan. - Prepare white cake mix according to box instructions. Pour batter into the prepared pan and bake for about 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cool for 10 minutes and using the bottom of a wooden spoon, poke holes all over the cake, 1 inch apart.
- Strawberry White Chocolate Mixture:
In a medium, microwave-safe bowl, combine white chocolate chips and sweetened condensed milk. Heat in the microwave until hot for about 1 minute, stir and heat 30 seconds or more if needed. Stir until fully combined, smooth, and shiny.
Stir in the strawberry gelatin mix into the warm water. Make sure it dissolves, otherwise it will be gritty. Stir the strawberry mixture into the condensed milk mixture until fully combined and smooth. - Pour the strawberry chocolate mixture all over the cake and using a spatula spread it evenly into the holes.
Let the cake cool completely and refrigerate for about one hour. - Top the cake with the strawberry pie filling if using.
Using a spoon, scoop the whipped cream all over the cake and spread it with a spatula. - Garnish the cake with sliced strawberries.
Refrigerate the cake for at least 8 hours or better overnight before serving.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Best Strawberry Poke Cake. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!