Simple Way to Make Award-winning Ground Beef with Eggs
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Ground Beef with Eggs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ground Beef with Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Beef with Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Ground Beef with Eggs using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Ground Beef with Eggs:
- 500 g minced beef
- Half bowl mix veggies
- 4 tomatoes
- Half onion
- 2 tbsp cooking oil
- 1 tbsp soya sauce
- Pinch black pepper
- 3 eggs
Steps to make Ground Beef with Eggs
- Heat wok then the oil. Add in beef then sautee until it changes colour. Then pour onion mix it until onion is soft.
- Drop tomato and cook until the sauce comes out. Pour mix veggies too. Season with soya sauce and black pepper.
- Can add just a little water if its dried up.
- Keep cooking until sauce thickens. When it in done. Transfer in a plate.
- Poach egg then place it on top then serve.
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So that's going to wrap this up for this special food Step-by-Step Guide to Make Award-winning Ground Beef with Eggs. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!