How to Prepare Quick Cheesy Southwest Scramble

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Super Quick Homemade Cheesy Southwest Scramble. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cheesy Southwest Scramble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Southwest Scramble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Southwest Scramble is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Southwest Scramble estimated approx 35 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Cheesy Southwest Scramble using 10 ingredients and 3 steps. Here is how you can achieve that.
I make this when I'm in the mood for a little bit of southwest breakfast style 👍
Ingredients and spices that need to be Make ready to make Cheesy Southwest Scramble:
- 4 Lg. Eggs
- 1/2 C. Whole Milk
- 2 Sausage Patties, cut into bite size pieces
- 1-2 Potatoes, cut into bite size pieces
- 1/2-1 Tomato, cut into bite size pieces
- 1/4-1/2 C. Sliced Jalapeños, diced + 2-3tsps. Jalapeños Juice
- 1 Tbsp. Creole Seasoning
- 1 C. Shredded Sharp Cheddar Cheese, divided
- Salt and Black Pepper, to taste
- 1-2 Tbsps. Butter
Instructions to make Cheesy Southwest Scramble
- In a medium sized mixing bowl add the eggs, milk, salt and pepper to taste. Beat til well combined. Set aside.



- In a large skillet add Butter, chopped potatoes, chopped sausage, tomatoes, jalapeños, jalapeños juice, creole seasoning, and little bit salt and pepper to taste. Turn heat on Medium High cook til potatoes are fork tender. Turn heat down to medium low. Pour in the egg mixture. Add 1/2C. Shredded cheese and scramble til eggs are cooked. Turn off heat and sprinkle remaining cheese on top. Cover with a lid and let the heat melt the cheese.



- Serve immediately and enjoy 😋.
***Note***
I sometimes add a little bit of salsa and a dollop of sour cream on top along with chopped fresh parsley. And serve with Jalapeño Cheddar Cornbread or Biscuits.
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So that's going to wrap it up for this exceptional food Steps to Prepare Favorite Cheesy Southwest Scramble. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!