Recipe of Homemade Grinded Maize (corn churi) Porridge
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Award-winning Grinded Maize (corn churi) Porridge. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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As for the number of servings that can be served to make Grinded Maize (corn churi) Porridge is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grinded Maize (corn churi) Porridge estimated approx 35mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Grinded Maize (corn churi) Porridge using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Grinded Maize (corn churi) Porridge:
- Grinded Maize (corn churi) washed
- Spinach
- Sorrel
- Groundnut (grinded)
- Spring Onions (cut into small pieces)
- Maggie
- Fried chicken
- Salt
- Red chilli (grated)
- Onions (grated)
Instructions to make Grinded Maize (corn churi) Porridge
- Pour water into the pot and add grated red chilli, fried chicken, grinded Maize, and salt
- Put Maggie and keep turning to avoid burning
- Reduce heat to medium, add grinded groundnut and allow to cook slowly
- Add Maggie, spinach, sorrel, and Spring onions all together
- Cover the pot and turn off heat
- Best Served hot
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So that's going to wrap it up for this special food Steps to Prepare Ultimate Grinded Maize (corn churi) Porridge. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!