Simple Way to Prepare Favorite The BEST homemade granola
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week The BEST homemade granola. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from The BEST homemade granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The BEST homemade granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The BEST homemade granola is A lot. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook The BEST homemade granola estimated approx 45 minutes approx.
To begin with this recipe, we must first prepare a few ingredients. You can cook The BEST homemade granola using 12 ingredients and 6 steps. Here is how you cook that.
This is adjustable to your tastes. See notes at the bottom.
Ingredients and spices that need to be Get to make The BEST homemade granola:
- 6 c rolled oats
- 1/3 c dry milk
- 1 tbsp cinnamon
- 1/2 c coarse chopped pecans
- 1/2 c sunflower seeds
- 1/2 c coconut oil
- 1/2 c honey
- Add before eating-or if storing less than a couple of weeks
- Dried cherries
- Dried blueberries
- Dried cranberries
- Chopped dried apricots
Instructions to make The BEST homemade granola
- Mix together dry ingredients in large bowl
- Melt coconut oil. Add honey
- Stir oil and honey into dry mix
- Spread out on sheet pan -I add the nuts on top so they get toasty.
- Bake at 350 F for 10 minutes. Gently mix around and repeat the 10 minute intervals until it starts to brown - about 2-3 cycles depending on how deep your mixture is.
Keep a close eye on it! Burned granola is terrible. I know from experience. 😩
- NOTES:
This recipe is completely adjustable to your tastes. Use different oil, different nuts, different dried fruit-or none at all.
Completely cool and then store in an air tight container.
If you store the granola with fruit in it, the fruit will become rock hard since it’s homemade with no preservatives I add it in when I eat it.
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So that is going to wrap this up for this special food Recipe of Homemade The BEST homemade granola. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!