Recipe of Speedy Seaweed Soup
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Seaweed Soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Seaweed Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seaweed Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seaweed Soup is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Seaweed Soup estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Seaweed Soup using 8 ingredients and 6 steps. Here is how you cook that.
Seaweed soup is originally come from South Korea. This is a very special dish especially on birthday or when a woman giving birth this is the first dish that they have to eat so her body can recovery faster.
Ingredients and spices that need to be Get to make Seaweed Soup:
- Dry Seaweed
- Garlic paste
- Onion
- Beef
- Soy sauce
- Sesame oil
- Sugar
- Water
Instructions to make Seaweed Soup
- Soak dry seaweed in a water for 5 minutes
- Sautee the garlic paste, onion, and beef with sesame oil until it half cooked
- Put the seaweed to the pan with a fresh water (i prefer not using the old one)
- Add some soy sauce and sugar
- Stir it until it cooked and ready to serve
- Its done
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So that is going to wrap this up with this special food Steps to Prepare Homemade Seaweed Soup. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!