Recipe of Speedy Steam Tiger Prawns
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Steam Tiger Prawns. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Tiger Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Tiger Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Steam Tiger Prawns using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Steam Tiger Prawns:
- 1 stalk spring onion, chopped
- 5 pcs garlic, minced
- Half kg tiger prawn
- 2 eggs, just the white
- Pinch salt
- Half tsp flour, diluted with
- 2 slices ginger, cut into thin slices
- 1 tbsp wine
- Pinch white pepper
- 1 tsp soy sauce
- 1 tsp sesame oil
Instructions to make Steam Tiger Prawns
- Wash, trim and remove intestine of prawns.
- Marinate prawns with wine, soy sauce, white pepper. Set aside for 20 mins.
- Arrange in a plate then add ings one by one on top.
- Mix egg white with salt. Mix then pour over the side of prawns.
- Steam it for 9 mins.
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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Steam Tiger Prawns. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!