Step-by-Step Guide to Make Award-winning Tomato Coconut Soup - Madras Soup

Tomato Coconut Soup - Madras Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Quick Tomato Coconut Soup - Madras Soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato Coconut Soup - Madras Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Coconut Soup - Madras Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato Coconut Soup - Madras Soup is Two persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomato Coconut Soup - Madras Soup estimated approx 30 minutes.

To begin with this recipe, we must prepare a few components. You can have Tomato Coconut Soup - Madras Soup using 11 ingredients and 8 steps. Here is how you cook that.

A tasty, steaming hot soup

Ingredients and spices that need to be Prepare to make Tomato Coconut Soup - Madras Soup:

  1. 3 tomatoes (250 gms)
  2. 1 small carrot (30gm)
  3. 1 small onion (30gms)
  4. 1/2 cup Shredded Fresh coconut
  5. 150 ml milk
  6. 1 tbs flour (15gms)
  7. 1 tbs butter(15gms)
  8. 300 ml Water or vegetable stock
  9. Pepper corn few
  10. Salt to taste
  11. parsley or cilantro for garnishing

Steps to make Tomato Coconut Soup - Madras Soup

  1. Wash and cut tomatoes, peel and slice onion, grate carrot
  2. Place tomatoes, onion, carrot and coconut in a heavy bottom pan. Add hot water or stock, add pepper corn and salt.
  3. Cook till vegetables are tender.
  4. Put this mixture in blender and blend it.
  5. Pass the mixture through a soup strainer. Keep it aside.
  6. Prepare white sauce with flour, butter and milk.
  7. Add vegetable purée gradually. (white sauce and purée should be of the same temperature.)
  8. Reheat and serve with chopped parsley or cilantro and dash of butter.

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Tomato Coconut Soup - Madras Soup. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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