Step-by-Step Guide to Prepare Speedy Lee's Easy Crockpot Spaghetti
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Lee's Easy Crockpot Spaghetti. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lee's Easy Crockpot Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lee's Easy Crockpot Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Lee's Easy Crockpot Spaghetti using 12 ingredients and 4 steps. Here is how you can achieve it.
I used to make this often back in the 80's and 90's. Thought it was time to bring it back into my rotation.
Ingredients and spices that need to be Make ready to make Lee's Easy Crockpot Spaghetti:
- 1 Pound Lean Ground Beef
- 1/2 Onion Medium Diced
- 3 Cloves Minced Garlic
- 1 1/2 Teaspoons Italian Herb Seasoning
- 1/4 Teaspoon Crushed Red Pepper Flakes
- 2 1/2 Cups Pure Tomato Juice
- (1) 16 Ounce Can Tomato Sauce
- 3/4 Teaspoon Salt
- 1/2 Teaspoon Granulated Sugar
- (1) 4 Ounce Jar Sliced Mushrooms
- 4 Ounces Dry Thin Spaghetti Broken Into Pieces (thirds)
- 1/4 Grated Parmesan Cheese
Instructions to make Lee's Easy Crockpot Spaghetti
- In a skillet brown the ground beef and chopped onion, until the meat is fully cooked through. Add the minced garlic, italian herb blend, crushed red pepper flakes during the last two minutes.
- Pour the meat mixture into a slow cooker. Add the tomato juice, tomato sauce, salt, sugar, and sliced mushrooms to the slow cooker. Cook on high setting for 3-4 hours, or low setting for 6-8 hours.
- When ready add the spaghetti pieces to the cooker. Cook on high setting for another hour, stirring every 15 minutes or so. Adding the parmesan cheese during the last 15 minutes. Serve with sides of your choice. Enjoy
- Note: If using more than 4 ounces of dry spaghetti, you will need to use more liquid...
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Lee's Easy Crockpot Spaghetti. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!