Step-by-Step Guide to Prepare Super Quick Homemade Salmon patties
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, How to Make Ultimate Salmon patties. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Salmon patties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon patties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmon patties is a few people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmon patties estimated approx a few minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have Salmon patties using 14 ingredients and 7 steps. Here is how you cook it.
The hubby says he misses his mom's patties but she used the can stuff..... Can't do it
Ingredients and spices that need to be Prepare to make Salmon patties:
- Half a salmon with skin on, bones removed
- Olive oil
- Butter, 2 Tbls melted
- Lemon pepper/salt
- 1 red bell pepper, diced small
- 1 sweet onion, minced
- Chopped parsley
- Italian bread crumbs
- Butter crackers crushed, I used Ritz
- 1 Egg, beaten
- Mayo, one heaping Tbls
- drops Worcestshire, few
- Lemon juice, squeeze half
- Galic salt/pepper
Instructions to make Salmon patties
- Heat oven to 375 degrees Fahrenheit
- Prepare the salmon and rub with olive oil and sprinkle with lemon pepper and salt Place on baking sheet skin side down. Bake for 20-30 minutes depending on your oven
- Meanwhile cut up the pepper and onions
- When Salmon is done let it cool and flake off all the meat into a bowl then add melted butter and lemon juice and stir to mix
- Add the red pepper, onion, worcestshire, bread crumbs, mayo, egg, and garlic salt and pepper and mix to combine.
- Add in crushed Ritz crackers and mix all together to form patties with your hands. Don't make them too big won't flip easily
- Pour a little olive oil in the pan and pan fry the patties on medium until golden brown on each side 😋 ENJOY
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Award-winning Salmon patties. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!