Recipe of Homemade “Red Velvet” Cookies
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick “Red Velvet” Cookies. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from “Red Velvet” Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare “Red Velvet” Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook “Red Velvet” Cookies using 12 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make “Red Velvet” Cookies:
- 125 g butter
- 100 g brown sugar
- 75 g granulated sugar
- 1 egg
- 1 tsp vanilla
- 265 g flour
- 15 g cocoa powder
- 1 + 1/2 tsp baking powder
- 1/2 tsp bicarbonate soda
- 1/2 tsp salt
- Red food coloring
- White chocolate chips
Steps to make “Red Velvet” Cookies
- Mix the butter and sugar with a mixer till creamy
- Add in the egg, vanilla, food coloring and beat again
- Add in the flour, cocoa powder, baking powder, bicarbonate soda and salt and beat. Then add the chocolate chips.
- Put them on a tray and flatten them out a bit.
- Put the cookies in the freezer for 30 mins - 1 hour.
- Preheat the oven to 180C fan or 200C regular. Bake for 10-12 mins
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So that's going to wrap this up with this special food Steps to Prepare Quick “Red Velvet” Cookies. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!