Simple Way to Make Perfect Tomato Tofu Soup

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Tomato Tofu Soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tomato Tofu Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Tofu Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tomato Tofu Soup estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Tomato Tofu Soup using 11 ingredients and 17 steps. Here is how you can achieve that.

Made with Lau: https://www.youtube.com/channel/UCsIF9vk-I_PV1P-ShDFA84A

Ingredients and spices that need to be Take to make Tomato Tofu Soup:

1. Soft Tofu
2. Mushroom
3. ~2 Tomatoes
4. Ginger
5. Scallions
6. Ketchup
7. Sesame oil
8. Sugar, Salt
9. 2 eggs
10. Cornstarch
11. Chicken broth

Instructions to make Tomato Tofu Soup

1. Cut tomatoes (1 into small chunks, 1 into medium triangle slices)
2. Cut mushrooms, tofu, scallions into small chunks
3. Peel/Cut of edges of the ginger but don't mince it
   * Smash it so the ginger will have an easier time releasing the flavor
4. Mix the eggs
5. Mix 3tbsp water with 4tbsp cornstarch
6. Cook ginger, scallions, mushroom, tomatoes in a pan for a few minutes
7. After that, transfer everything into a pot
8. Add chicken broth and water into the pot
9. Make sure to stir the soup frequently during the whole process
10. Wait around 2 minutes before adding the tofu
11. Wait until the soup is boiling, then bring the heat back to low to add the cornstarch water into the pot
    * Make sure NOT to add the mixture into the pot while the soup is boiling or else the mixture will clump up easily
12. If you want the soup to thicken up more, add more cornstarch to your liking
13. Add 2 tbsp of ketchup into the soup
14. Make sure the heat is on high and then add in the eggs
15. Add 1tbsp of salt
16. Add 2 tbsp of sugar
17. Add 1 tbsp of sesame oil

Additionally you will detect as your own experience and confidence develops that you will see yourself more and more frequently improvising as you move and adjusting recipes to meet your own personal preferences. If you'd like less or more of ingredients or would like to make a recipe a little less or more hot in flavor you can make simple alterations on the way so as to attain this objective. In other words you will begin in time to create recipes of your individual. And that is something that you won't of necessity learn when it comes to basic cooking skills for newbies however, you'd never learn if you didn't master those simple cooking skills.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Tomato Tofu Soup. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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