Simple Way to Prepare Speedy Bacon 🥓 Wrapped Pork Tenderloin
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Speedy Bacon 🥓 Wrapped Pork Tenderloin. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bacon 🥓 Wrapped Pork Tenderloin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon 🥓 Wrapped Pork Tenderloin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Bacon 🥓 Wrapped Pork Tenderloin using 4 ingredients and 5 steps. Here is how you can achieve that.
Yummy 😋!!
Ingredients and spices that need to be Take to make Bacon 🥓 Wrapped Pork Tenderloin:
- 1 pack sliced bacon (12 ounce)
- 1 package pork tenderloin (about 3 1/2 pounds)
- Sprinkle black pepper
- 10 cloves garlic, minced
Instructions to make Bacon 🥓 Wrapped Pork Tenderloin
- Rinse and pat dry your pork tenderloin, then place into a baking pan……
- Season pork on both sides with your black pepper and minced garlic….
- Wrap several slices of bacon all around pork tenderloin, making sure you tuck the ends of each slice of bacon under the pork, sprinkle more black pepper on top of bacon…..
- Bake, uncovered, in a preheated 400 degree oven for 1 hour 30 minutes…….Bacon should look crispy and cooked …….
- Drain fat from baking pan, let bacon pork tenderloin rest for about 20 minutes, then slice, serve and enjoy 😉!
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