Easiest Way to Prepare Any-night-of-the-week Honey Glazed Sweet Potato Cornbread
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Any-night-of-the-week Honey Glazed Sweet Potato Cornbread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Honey Glazed Sweet Potato Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Glazed Sweet Potato Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honey Glazed Sweet Potato Cornbread is 10-12 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Honey Glazed Sweet Potato Cornbread estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Honey Glazed Sweet Potato Cornbread using 12 ingredients and 9 steps. Here is how you cook it.
Ultimate cornbread!!!! Comfort food!
Ingredients and spices that need to be Prepare to make Honey Glazed Sweet Potato Cornbread:
- 1 cup all purpose flour
- 1 cup yellow cornmeal
- 1 tsp baking soda
- 4 tsp baking powder
- 1/2 cup brown sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tsp vanilla extract
- 1 tsp salt
- 1 large sweet potato boiled and mashed
- 1/2 cup unsalted butter + 2 tbs
- 1 cup buttermilk
Steps to make Honey Glazed Sweet Potato Cornbread
- Preheat oven to 350. Add two tbs of butter to a large cast iron skillet or 9x13 pan and place in oven to melt.
- Add brown sugar, nutmeg and cinnamon to mashed sweet potatoes. Mix with handmixer or whisk.
- Beat two eggs into mixture one at a time
- Melt 6 tablespoons of butter and add to the potato mixture. Mix only until incorporated
- Sift flour, salt, baking powder, and baking soda together. Add to sweet mixture along with cornmeal.
- Add vanilla and buttermilk.
- Pour batter and into hot buttered skillet. Sprinkled with cinnamon
- Bake for 25-30 minutes or until no batter shows once fork is inserted.
- Melt tbs butter and brush on cornbread. Drizzle with honey. Cut and serve!
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Honey Glazed Sweet Potato Cornbread. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!