How to Prepare Homemade Lee's Herbed Summer Squash

Lee's Herbed Summer Squash

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Speedy Lee's Herbed Summer Squash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Lee's Herbed Summer Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lee's Herbed Summer Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Lee's Herbed Summer Squash using 10 ingredients and 2 steps. Here is how you cook that.

A little more lighter way of enjoying yellow summer squash.

Ingredients and spices that need to be Take to make Lee's Herbed Summer Squash:

  1. 1 Tablespoon Olive Oil
  2. 1 Tablespoon Butter
  3. 2-4 Medium Yellow Squash Diced
  4. 1 Small Onion Halved and Sliced
  5. 2 Cloves Minced Garlic
  6. 3/4 Teaspoon Dried Italian Herbs
  7. 3/4 Cup Chicken Stock
  8. 1 Teaspoon Seasoning Salt (more or less to taste)
  9. Cracked Black Pepper To Taste
  10. 2 Tablespoons Fresh Parsley

Steps to make Lee's Herbed Summer Squash

  1. Heat up butter and olive oil over medium hight heat. When ready, add squash and onion slices and saute for 7-10 minutes, or until most of the liquid is cooked out. Add garlic and Italian Herbs during the last minute. Add salt and pepper to taste. When ready, add chicken stock and partially cover skillet.
  2. Cook for an additional 5-10 minutes stirring occasionally, until squash reach desired level of tenderness. Add fresh chopped parsley when finished. Enjoy

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Lee's Herbed Summer Squash. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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