Step-by-Step Guide to Make Favorite Authentic Spanish Red Rice
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Authentic Spanish Red Rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Authentic Spanish Red Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Spanish Red Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Authentic Spanish Red Rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Authentic Spanish Red Rice estimated approx Total of 1 hour.
To begin with this recipe, we have to prepare a few ingredients. You can cook Authentic Spanish Red Rice using 12 ingredients and 9 steps. Here is how you can achieve it.
Been making it all my life
Ingredients and spices that need to be Take to make Authentic Spanish Red Rice:
- 1 1/2 Cups rice
- 6 Cups water
- 1 teaspoon cayenne pepper 🌶 (optional for a kick or 1 small jalapeño
- 1/2 small onion finely chopped
- 1/2 teaspoon minced garlic
- 1/3 cup tomatoe sauce
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper
- 1 teaspoon cumin
- 5 tablespoons oil
- 2 tablespoons Mexican knorr bullion
- 4 Tablespoons Mexican salsa in a can or rótele tomatoes
Steps to make Authentic Spanish Red Rice
- In a 8 inch cast iron or non stick skillet on medium high heat
- Heat up 4 tablespoons of cooking oil
- Drop a grain of rice if it sizzles and floats to the top you can add
- The rice & onion cook untill lightly brown not to brown because it will come out to hard if it’s too brown
- When it is lightly brown add the 1/3 cup of tomato sauce mix well and fry for about 2 seconds
- Add the 3-4 cups of Luke warm water untill rice is covered
- Add the 2 tablespoons of tomato bouillon powder and two tablespoons of Mexican salsa mix well then
- Let come to a boil cover rice reduce heat to medium low
- Let cook for 20 minutes set aside to cool enjoy
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Authentic Spanish Red Rice. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!