Step-by-Step Guide to Make Super Quick Homemade Air fryer corn on the cob

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Air fryer corn on the cob. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Air fryer corn on the cob, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Air fryer corn on the cob delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Air fryer corn on the cob is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Air fryer corn on the cob estimated approx 20 minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Air fryer corn on the cob using 3 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Air fryer corn on the cob:
- 3 ears corn, shucked and cleaned. Use fresh corn
- Paprika, salt, black pepper, to taste
- Coat with olive oil 10 sprays
Instructions to make Air fryer corn on the cob
- Cut end of corn to fit air fryer basket. If needed for smaller air fryer, cut the corn in half.
- Air Fry at 370°F for 12-16 minutes, flipping half way. Cook until kernels are tender and lightly browned. (Cooking time will depend on size of corn, how full air fryer basket is, & different models/sizes of air fryers). Add butter and enjoy!
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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Air fryer corn on the cob. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!