Steps to Make Any-night-of-the-week Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo)
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Award-winning Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) estimated approx 20 minutes.
To begin with this recipe, we must first prepare a few components. You can have Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo) using 14 ingredients and 5 steps. Here is how you can achieve it.
Sopa de Fideo is a classic Mexican noodle soup in a tomato broth. This is my version as I add chorizo and a little cream.
Ingredients and spices that need to be Make ready to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo):
- 3 fresh tomatoes, stem ends cored out and quartered
- 3 cups chicken stock
- 3-4 cloves garlic
- 1 small onion quartered
- 1 tsp ancho powder
- 1 tsp guajillo powder (I had a hard time finding this. Had to order on Amazon)
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 Tbsp oil (I use chili infused for a little heat)
- 1 link raw chorizo sausage, skin casing removed
- 4 ounces uncooked angel hair pasta broken into quarters
- 2 Tbsp heavy cream
- Garnish with fresh chopped basil (grated Romano cheese can also be used)
Steps to make Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo)
- To a blender add tomatoes, onion, garlic, ancho, guajillo, oregano, salt, and pepper. Blend until smooth.
- To a pot or pan add oil and cook the chorizo on medium heat.
- Add the quartered pasta to the pan. On medium heat brown the pasta while stirring.
- Add blender mixture to the pan and bring to a boil. Lower heat and simmer for 10 minutes. Taste and adjust seasoning as needed.
- Serve in a bowl and garnish with basil. Enjoy!
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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Mexican Tomato Noodle Soup with Chorizo (Sopa de Fideo). Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!